New Orleans Cuisine

My Creole & Cajun Recipe Page

This is my blog dedicated to New Orleans & Louisiana cooking! I'll give links to great Creole & Cajun recipes and sites, as well as some of my own recipes. I love talkin' New Orleans, food and otherwise! Incidentally, I'm from Detroit. Go Figure. Lets just say I figured out "what it means, to miss New Orleans" and this site helps ease the pain.

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"Leaving New Orleans also frightened me considerably. Outside of the city limits the heart of darkness, the true wasteland begins."
-Ignatius J. Reilly from A Confederacy of Dunces

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Wednesday, October 01, 2008

Pepper Jelly Recipe at Nola Cuisine

From Nola Cuisine

Check out my Pepper Jelly post over at Nola Cuisine. This versatile condiment is a Southern Staple with many uses that can add pizazz to many different dishes, my recipe is included in the post.

For those of you that don't know, I've switched from this site over to Nola Cuisine, same content, just a different layout. Here are some of the posts that I've covered recently:

A visit to Cochon Restaurant including a tour of the kitchen!

Lunch at Domilise's Po Boy & Bar.

Revisiting my Beignet, and Barbecue Shrimp recipes both with new pics.

Tuesday morning at the Crescent City Farmer's Market.

A recipe for the Creole-Italian staple Shrimp & Eggplant Dressing.

My Index of Creole & Cajun Recipes links to all of the recipes featured on Nola Cuisine!