Thursday, September 29, 2005
Creole Chicken Bonne Femme Recipe at NOLA Cuisine
New Recipe at Nola Cuisine, Creole Chicken Bonne Femme. Coming soon, The Roast Beef Po' Boy Recipe with Debris Gravy.
Friday, September 23, 2005
Chaurice Sausage Recipe at NOLA Cuisine
New Recipe at NOLA Cuisine: Homemade Chaurice Sausage. Chaurice is a Creole fresh sausage, similar to the Spanish Chorizo, but without the curing process. It's great pan fried as a side to Red Beans & Rice, or used as a seasoning meat in Creole Gumbo, or Jambalaya. More on Chaurice at NOLA Cuisine.
