New Orleans Cuisine

This is my blog dedicated to New Orleans & Louisiana cooking! I'll give links to great Creole & Cajun recipes and sites, as well as some of my own recipes. I love talkin' New Orleans, food and otherwise! Incidentally, I'm from Detroit. Go Figure. Lets just say I figured out "what it means, to miss New Orleans" and this site helps ease the pain.

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Tuesday, July 21, 2009

Parasol's Style Roast Beef Po Boy Recipe st Nola Cuisine

I got itchy for a good Roast Beef Po Boy just like the one at Parasol’s after my trip in March, so I watched Jeff Carreras in a video the...

Wednesday, July 01, 2009

Crawfish Etouffee Recipe at Nola Cuisine

I’ve always loved Crawfish Étouffée , so after my Crawfish boil a while back, I saved all that sweet tail meat and turned it into this ri...

Friday, May 01, 2009

Real Cajun: Rustic Home Cooking from Donald Link’s Louisiana

Get Real Cajun Here! This book hooked me from the moment it arrived, it’s like Donald Link peeled back all the hype around Cajun food an...

Friday, April 17, 2009

Jacob's Andouille post at Nola Cuisine

From Jacob's Andouille I visited Laplace Louisiana, and Jacob's Andouille on my way to the airport on my last day in New Orleans las...

Wednesday, April 08, 2009

Crawfish Boil Recipe at Nola Cuisine

My Crawfish Boil Recipe post is all about gathering friends and family and cooking up a feast with Live Louisiana crawfish, red potatoes,...

Saturday, March 14, 2009

Cochon Butcher at Nola Cuisine

This visit to Cochon Butcher (next door to Cochon on Tchoupitoulas) reads like a love letter to in-house charcuterie: deep-smoked, beef-ca...

Thursday, November 06, 2008

Turducken at Nola Cuisine

Elliot from Cajun Grocer asked me if I would like to review their Turducken at Nola Cuisine . At first I had apprehensions, but I eventual...

Wednesday, October 01, 2008

Pepper Jelly Recipe at Nola Cuisine

Check out my Pepper Jelly post over at Nola Cuisine. This versatile condiment is a Southern Staple with many uses that can add pizazz to...

Tuesday, April 15, 2008

Shrimp Creole Recipe at Nola Cuisine

I walked back into my kitchen remembering that smile scent from the streets of New Orleans, then posted my Shrimp Creole recipe , sweating...

Wednesday, April 02, 2008

A Visit to Galatoire's at Nola Cuisine

Visiting Galatoire’s was like stepping into a living piece of New Orleans history. You leave behind the Bourbon Street raucousness and wa...

Thursday, May 31, 2007

Fried Soft-Shell Crabs at Nola Cuisine

I love fried seafood served with Creole Choron Sauce , especially Soft-Shell Crabs . Creole Choron is nothing more than equal parts Hollan...

Friday, May 25, 2007

Redfish Courtbouillon recipe at Nola Cuisine

When making your Creole Sauce for this recipe be sure to make it extra thick, otherwise the liquid the fish lets out while cooking will m...

Thursday, May 24, 2007

Maque Choux Recipe at Nola Cuisine

Maque Choux is one of those side dishes that tastes simple but holds everything, corn kernels cooked with bell peppers, onions, and a lit...

Wednesday, May 23, 2007

Stuffed Mirliton Recipe at Nola Cuisine

I love how this Shrimp Stuffed Mirliton recipe turns something humble into a celebration of flavor. Mirlitons, those baseball-hard squash...

Sunday, January 07, 2007

King Cake recipe at Nola Cuisine

I love how the King Cake recipe I shared brings Carnival season right into your kitchen, starting with a fragrant brioche dough enriched ...

Thursday, December 28, 2006

Shrimp Etouffee recipe at Nola Cuisine

I shared my recipe for a classic Shrimp étouffée , starting with a homemade shrimp stock from the shells and a blonde roux, then layering...

Sunday, December 24, 2006

Merry Christmas

Anna under the tree Originally uploaded by Danno1 . Merry Christmas! I hope everyone is having as much fun as I am this season with my ...

Friday, December 08, 2006

Natchitoches Meat Pies recipe at Nola Cuisine

I always get excited over Natchitoches Meat Pies because they’re little pockets of Louisiana, filled with ground beef, pork, onions, cele...

Saturday, December 02, 2006

Turkey Bone Gumbo Recipe at Nola Cuisine

Turkey Bone Gumbo Originally uploaded by Danno1 . I made a Turkey Bone Gumbo with my leftover Turkey Carcass, meat, and dressing. It...

Saturday, November 18, 2006

Red Beans & Rice with Chaurice Sausage

This yet another version of Red Beans & Rice . As I've said in the past, I rarely make it the same way twice, that's the fun o...

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About Me

Danno: I live to cook. I love to read cookbooks, I love learning new techniques and ingredients. I love New Orleans food and the city itself.

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