Recent new recipes over at my main blog, Nola Cuisine:
Chicken Rochambeau
Bearnaise Sauce
I started featuring a few of the classic fancy New Orleans Chicken dishes, I may do one or two more.
This is my blog dedicated to New Orleans & Louisiana cooking! I'll give links to great Creole & Cajun recipes and sites, as well as some of my own recipes. I love talkin' New Orleans, food and otherwise! Incidentally, I'm from Detroit. Go Figure. Lets just say I figured out "what it means, to miss New Orleans" and this site helps ease the pain.
Friday, December 30, 2005
Thursday, December 29, 2005
Chicken Clemenceau Recipe at Nola Cuisine
If you are new to this blog, or just haven't noticed yet, I have shifted the content of this site over to Nola Cuisine, even though I frequently update here.
Recent Recipes featured:
Chicken Clemenceau (pictured)
Creole Mustard Vinaigrette
Red Bean Soup
Recent Recipes featured:
Chicken Clemenceau (pictured)
Creole Mustard Vinaigrette
Red Bean Soup
Thursday, December 15, 2005
Shrimp Po' Boy Recipe at Nola Cuisine
Tonight's Shrimp Po' Boy Recipe.
This evening was a feast of tastes, smells, and sounds. Pure Nostalgia. The Meters on the stereo, my favorite Shrimp Po' Boy on the table, and a lot of great memories of trips to New Orleans past, and anticipation of future trips, swirling 'round my head. Nothing makes me more heartsick for New Orleans than a good Po Boy, especially these days.
This evening was a feast of tastes, smells, and sounds. Pure Nostalgia. The Meters on the stereo, my favorite Shrimp Po' Boy on the table, and a lot of great memories of trips to New Orleans past, and anticipation of future trips, swirling 'round my head. Nothing makes me more heartsick for New Orleans than a good Po Boy, especially these days.
Wednesday, December 14, 2005
Shrimp Remoulade Recipe at Nola Cuisine
Check out my Shrimp Remoulade Recipe over at Nola Cuisine!
Also new recipes, Creole Stuffed Peppers, and Bourbon Milk Punch Recipe
Also new recipes, Creole Stuffed Peppers, and Bourbon Milk Punch Recipe
Saturday, December 10, 2005
Oysters Bienville Recipe at Nola Cuisine
Check out the Oysters Bienville Recipe at my main blog Nola Cuisine! Them Ersters tasted even better than they look, no lie. This is one of my favorite appetizers for Christmas because they taste as rich and flavorful as Christmas should be.
If you haven't noticed yet, or are new to this blog, I moved over to the above address, same format, better pics and layout, although I still update here as well.
Coming soon (this weekend) at Nola Cuisine, Shrimp Remoulade, after that, Stuffed Peppers.
Recent Entries:
Boudin Sausage Recipe
Here is a link to an index of everything I've featured there so far:
Nola Cuisine's Creole & Cajun Recipe Index
If you haven't noticed yet, or are new to this blog, I moved over to the above address, same format, better pics and layout, although I still update here as well.
Coming soon (this weekend) at Nola Cuisine, Shrimp Remoulade, after that, Stuffed Peppers.
Recent Entries:
Boudin Sausage Recipe
Here is a link to an index of everything I've featured there so far:
Nola Cuisine's Creole & Cajun Recipe Index
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Shrimp & Eggplant Dressing Recipe at Nola Cuisine
In this post I dive into a classic Italian American New Orleans favorite that's not a Muffuletta , Shrimp and Eggplant Dressing . It’...
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Hey, If I can't be at Jazzfest, I may as well eat like I'm at Jazzfest! I'm working the food tent, you can go see my friend M....
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I just made my wife and I a whole bunch of Beignets for breakfast, I am so full. If you haven't been to New Orleans you've probabl...
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Here is my recipe for a Fried Shrimp Po' Boy . Like I said in my previous post, I'm a purist when it comes to Po' Boys, which ...