New Orleans Cuisine

My Creole & Cajun Recipe Page

This is my blog dedicated to New Orleans & Louisiana cooking! I'll give links to great Creole & Cajun recipes and sites, as well as some of my own recipes. I love talkin' New Orleans, food and otherwise! Incidentally, I'm from Detroit. Go Figure. Lets just say I figured out "what it means, to miss New Orleans" and this site helps ease the pain.

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"Leaving New Orleans also frightened me considerably. Outside of the city limits the heart of darkness, the true wasteland begins."
-Ignatius J. Reilly from A Confederacy of Dunces
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Tuesday, September 11, 2012

Daube Creole Recipe at Nola Cuisine

From Daube Creole
Daube Creole is a Beef Roast dish unique to Louisiana because it is larded with seasoned salt pork, garlic and herbs and braised. Daube Creole Recipe at Nola Cuisine
From Daube Creole
In addition to the new Daube Creole recipe I've also recently posted a recipe for one of my favorite soups New England Clam Chowder at American Gourmand!
From American Gourmand
Be sure and check out my new site American Gourmand in addition to Nola Cuisine!

Wednesday, April 18, 2012

Homemade Boudin Recipe at Nola Cuisine

From Homemade Boudin


Check out my homemade Boudin recipe at my main site Nola Cuisine!

Boudin is one of the things I dream about when thinking of Louisiana when I'm back home in Michigan. When the longing gets to strong, I make a big batch to enjoy for a few days!

My Homemade Boudin Recipe

Boudin is great as a stuffing as well! Here is a pick of my Boudin stuffed Pork Chops!

From Homemade Boudin


Be sure to also check out my newest site American Gourmand which is the sister site to Nola Cuisine!

Tuesday, March 20, 2012

Martin's BBQ Joint - Nolensville, TN.

From Martin's BBQ Joint - Nolensville, TN.


Check out my new post at American Gourmand on my recent visit to Martin's Bar-B-Que Joint in Nolensville, Tennessee!

From Martin's BBQ Joint - Nolensville, TN.


Good eats here folks! Whole hog every Saturday!

From Martin's BBQ Joint - Nolensville, TN.


Be sure and check out my other websites Nola Cuisine and American Gourmand!!

Tuesday, February 28, 2012

Buttermilk Fried Chicken Recipe at American Gourmand

From Homemade Rendered Lard


I just started my new site American Gourmand and I kicked off my posting with a dish near and dear to my heart, Buttermilk Fried Chicken!

While I love working on Nola Cuisine as well as this blog, I need an outlet to explore other culinary pursuits; barbecue, pizza, sushi, charcuterie, etc., so American Gourmand is born!

Next week I am off to Nashville for 4 days of Southern food exploration and hopefully a heck of a lot of great music too!

See you soon!

Danno

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Sunday, July 24, 2011

New Orleans Oyster Festival at Nola Cuisine

From July 21, 2011


I finished my post yesterday on my visit to the Second Annual New Orleans Oyster Festival last month! I had a wonderful time meeting and hanging out with Seth McMillan of Bourbon House Seafood Restaurant at the event!

Check out the post here:

New Orleans Oyster Festival 2011!

Lots of great mouth watering pics!

Be sure and check out my ever growing Index of Creole & Cajun Recipes which provides links to all of the recipes featured at Nola Cuisine!

Monday, June 27, 2011

Abita Brewing Company Tour at Nola Cuisine

From Abita Brewery - Abita Springs, Louisiana


I just finished my newest post on my visit to the Abita Brewing Company Tour and Tasting Room. Two words: Free Beer. Good beer as much as you would like to drink with 15 varieties to try before and after the tour in the tasting room, what could be better than that!

Here is a pic of the mahogany bar, which visitors can step behind and and fill their cups until their hearts content!

From Abita Brewery - Abita Springs, Louisiana


Visit the whole post at Nola Cuisine here!

Also be sure to check out my ever growing Index of Creole & Cajun Recipes which provides links to all of the recipes featured at Nola Cuisine!

Friday, June 17, 2011

Middendorf's Seafood Restaurant at Nola Cuisine

From Middendorf's Seafood Restaurant


Just finished my post on my visit to Middendorf's Seafood Restaurant, a long awaited journey which ended with me enjoying some of the most perfectly fried catfish known to man!

From Middendorf's Seafood Restaurant


Check out the post at my main site Nola Cuisine, loaded with a bunch of pics from my visit!

Also, be sure and check out my ever growing Index of Creole & Cajun Recipes at Nola Cuisine!