Tuesday, December 07, 2004

Creole and Cajun Cookbooks

Welcome to my New Orleans Cuisine blog! I'm excited about this; a place to share what I've learned about the great food of Louisiana, and hopefully learn some things from others! Speaking of which, I like to collect Creole and Cajun cookbooks, so when I found this link I was pretty happy. It's from Tulane University and it's a very thorough Bibliography of New Orleans cookbooks. Check it out.

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Smothered Pork Chops with Onion Gravy Recipe at Nola Cuisine

Dinner tonight was pure comfort food! I made Smothered Pork Chops with Onion Gravy , and it hit all the right notes. Thick, seasoned chops...