Andouille Sausage Recipe
Yesterday's Andouille Sausage turned out beautifully, I couldn't be happier with the finished product. The recipe and smoking procedure are here at Nola Cuisine.
I made a Jambalaya for dinner tonight and the sausage was perfect; tender with bold flavor. The coarse, hand chopped texture made for a more tender sausage in the pot. It made a world of difference, truly the best that I've made yet, and truthfully, better than most that I have purchased.
I made a Jambalaya for dinner tonight and the sausage was perfect; tender with bold flavor. The coarse, hand chopped texture made for a more tender sausage in the pot. It made a world of difference, truly the best that I've made yet, and truthfully, better than most that I have purchased.